2 gram cracker pie crust
1 can of sweet condensed milk
1 can of frozen lemonade
1 container of whipped topping
Mix the milk,lemonade and whipped topping together in a large bowl. Do not let it melt/get runny. Pour mixture into pie crust,place on the freezer and let freeze over night.
This is super cool and refreshing. Probably one of my favorite summer treats. This can be done with any frozen citrus can juice .